The only thing you need to supply is the meat and the table. While ensuring greater durability and the highest edge retention under the most demanding conditions. The blades and handles are matched for perfect balance, which minimizes fatigue. These knives meet all international safety and health standards.
- Hunters kit includes all the knives you need for processing your own deer: A 3-1/4 in. paring knife, 5 in. curved boning knife, 8 in. steak knife and a 10 in. sharpening steel.
- Ergonomic no-slip grip polypropylene handles provide for extremely comfortable daily use.
- Mundial professional cutlery is made from high-carbon stainless steel
- NSF approved and treated with sanitized antimicrobial protection, which protects the knife handles from bacterial growth
| Weight | 1.81 lbs |
|---|---|
| Dimensions | 18.00 × 9.63 × 1.75 in |
| Blade Edge | Asymmetrical V Edge |
| Knife Style | American |
| Style | Modern |
| Specialty Knife Type | Fish Knife |
| Product Length (in.) | 11 |
| Package Type | Pack |
| Number of Pieces | 4 |
| Model | 099 |
| Knife Type | Specialty Knives |
| Knife Sharpener Compatibility | Electric Knife Sharpeners |
| Blade Length (in.) | 5 |
| Knife Construction | Stamped |
| Kitchen Product Type | Knife Set |
| Handle Material | Plastic |
| Handle Length (in.) | 6 |
| Handle Color | Black |
| Features | Antimicrobial, Comfort Grip Handle, Non-slip |
| Cleaning Instructions | No special cleaning required |
| Blade Material | Stainless Steel |
| Tang | Partial Tang |
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