The N1 Series is a story of balance, precision and great design. The ideas presented are conversations in bold contrast and the continuous journey between subtle and sharp. A minimal, sleek hollow-handle design ensure these knives are well balanced, both aesthetically and in the chef’s hand. A unique, minimal wooden knife tray securely houses and displays each Cangshan Steak Knife.
- Includes: Eight 5 in. steak knives and 8-slot solid acacia knife block
- Hand expertly sharpened, full tang
- German sourced stain resistant high-alloy X50Cr15MoV steel
- Metal hardness rating: HRC 58 +/- 2 on the rockwell hardness scale
- Bolster free design comfortably accommodates a natural and firm pinch grip
- Knife design focuses on excellent balance and optimal comfort
- Patent pending design
- NSF approved
| Weight | 7.5 lbs |
|---|---|
| Dimensions | 13.00 × 12.00 × 4.00 in |
| Blade Edge | Asymmetrical V Edge |
| Knife Sharpener Compatibility | Electric Knife Sharpeners |
| Style | Modern, Transitional |
| Product Length (in.) | 12 |
| Package Type | Individual |
| Number of Pieces | 9 |
| Model | 59496 |
| Knife Type | Steak Knives |
| Knife Style | American |
| Knife Construction | Forged |
| Blade Length (in.) | 5 |
| Kitchen Product Type | Knife |
| Handle Material | Steel |
| Handle Length (in.) | 5 |
| Handle Color | Silver |
| Features | Full Tang |
| Cleaning Instructions | Hand Wash Only |
| Blade Material | Stainless Steel |
| Tang | Full Tang |
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